Havmor Restaurant, Navrangpura

The Havmor journey dates back, all the way to 1944. Shri Satish Chona was working as a ground engineer in the BOAC (British Overseas Aircraft Corporation) when his love for food blossomed. By night, he started creating his very own ice-cream using a combination of pure milk, unique ingredients, and his passion for flavor. His legacy lives on today and over seventy years along the journey our endeavour remains the same to feed people with love, compassion, truthfulness, and some really good ice-c ream.   Read More