Sugar Loaf Bakery

At Sugar Loaf Bakery, we focus on infusing traditional recipes with inventive flavours, influenced by various gastronomic cultures, such as French, Italian, and Brazilian, to create unique sweet and savoury offerings for our clients. Our “Non-Traditional Artisanal” motto means that we specialize in presenting a fresh take on traditional-style baked goods, made from scratch and baked in small batches throughout the day, using only the finest ingredients. Our products are made free of chemical additives and preservatives. Most importantly, everything is made with love… and butter!   Read More